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Download GT 0004 2013 Cai et al Purification, characterization and anticoagulant activity of the polysaccharides from green tea
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GT-0004-2013-Cai et al-Purification, characterization and anticoagulant activity of the polysaccharides from green tea.pdf
File size: 448 KB
Download from 4shared.com:
Source link: http://www.4shared.com/folder/LvzQG69D/Green_Tea__GT_.html
Source title: 4shared folder - Green Tea (GT)
Similar files:
mazzini et al., 2007, triggering and dynamic evolution of the lusi mud volcano , indonesia.pdf ( 976 KB )
GT-0001-2013-Biasibetti et al-Green tea (-)epigallocatechin-3-gallate reverses oxidative stress and reduces acetylcholinesterase activity in a streptozotocin-induced model of dementia.pdf ( 694 KB )
gt-0002-2013-bortolini et al-an enzymatic approach to the synthesis of optically pure (3r)- and (3s)-enantiomers of green tea flavor compound 3-hydroxy-3-methylnonane-2,4-dione.pdf ( 436 KB )
gt-0003-2013-budryn et al-influence of addition of green tea and green coffee extracts on the properties of fine yeast pastry fried products.pdf ( 849 KB )
GT-0005-2013-Gimenez et al-Release of active compounds from agar and agar–gelatin films with green tea extract.pdf ( 348 KB )
GT-0006-2013-Hodgson et al-Metabolic response to green tea extract during rest and moderate-intensity exercise.pdf ( 2.57 MB )
GT-0007-2013-Tsai et al-The in vivo antioxidant and antifibrotic properties of green tea (Camellia sinensis, Theaceae).pdf ( 1.05 MB )
gt-0008-2013-vuong et al-preparation of decaffeinated and high caffeine powders from green tea.pdf ( 331 KB )
gt-0009-2013-wang et al-green tea polyphenols added to ivm and ivc media affect transcript abundance, apoptosis, and pregnancy rates in bovine embryos.pdf ( 266 KB )
polya et al_2000 evolution and paragenetic context of low d hydrotermal fluids from the panasqueira w-sn deposit, portugal- new evidence from microthermometric, stable isotope, noble gas and halogen analyses of primary fi.pdf ( 570 KB )
Ferreira et al, 2008. Morphologic and morphometric analysis of testis of Pseudis limellum during the reproductive cycle in the Pantanal, Brazil.pdf ( 844 KB )
NC-009-2011-Carvalho et al-Phenolic composition and antioxidant capacity of six artemisia species.pdf ( 554.1 KB )
GT-0284-2011-Ele-Ekouna et al-Chemical characterization of pectin from green tea (Camellia sinensis).pdf ( 789 KB )
algae-0118-2012-shivathanu et al-purification and characterization of carotenoids from green algae chlorococcum humicola by hplc-nmr and lc-ms-apci.pdf ( 668.18 KB )